News

Spring Greens Pesto

CSA basketeer Christina found this cool recipe from a gluten-free slow cooking blog, and adds, “Everything  is vegan, but you can substitute parmesan for the

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Sorrel Soufflé

From Monday basketeer Stephanie Johnson. Hi Katie, Here’s the recipe for the souffle.  It was really good; cheesy and tangy!  I love sorrel.  I had

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2012 CSA Sign-ups & RAIN!!!

Now taking 2012 CSA sign-ups! 2012 CSA Subscription Agreements coming soon (within the next two days)-              email me at tecolotefarm@gmail.com beforehand to reserve your spot

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Keeping the faith

We hope you have all survived the hottest, driest central Texas summer in recorded history! While our plans to take the kids on a road

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Pioneers of CSA

CSA – or Community-Supported Agriculture- is a way for people to interact directly with a farm: to know their farmer, to eat food harvested mere

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