Cucumber-Lime Agua Fresca

Ingredients

• 1 pound cucumbers, peeled, cut into 1-inch pieces
• 2 cups ice cubes
• 1 cup green seedless grapes
• 1 cup cold water
• 3 tablespoons fresh lime juice
• 10 large mint leaves plus sprigs for garnish

Instructions

Additional ice cubes (for serving) Puree cucumbers, ice, grapes, water, and lime juice along with 10 mint leaves in blender. Strain. DO AHEAD: Can be made 6 hours ahead. Cover and chill. You can add sugar or agave nectar if you like it sweeter.

Fill 6 glasses with more ice; pour agua over. Garnish with additional mint sprigs.